Back to Our Roots - Seed Starting Workshop
Grow Your Own Stunning Cut Flowers from Seed!
Join us for an interactive, hands-on workshop where you’ll learn everything you need to start beautiful, healthy cut flowers from seed. Whether you're a beginner or looking to refine your techniques, this class will set you up for success!
What You’ll Learn:
How to select high-quality seeds, including hybrid, open-pollinated, heirloom, and organic varieties
The difference between annuals, perennials, and biennials—and how to plan for continuous blooms
The best soil and compost-based seed-starting mixes for strong, healthy seedlings
Essential equipment for successful germination, including trays, cell trays, humidity domes, and more advanced equipment like grow lights and heat mats
How to read and interpret a seed packet like a pro
Step-by-step guidance on sowing, watering, and caring for your seedlings
How to create a personalized seed-starting schedule tailored to your growing season
What’s Included:
Hands-on experience sowing your own cut flower seeds
(2) 6-cell seed trays filled with your newly planted zinnia and cosmos seeds to take home and nurture
Your first beverage
A seed-starting schedule template for planning your garden
Expert tips, troubleshooting advice, and of course lots of Q&A
No prior experience needed—just bring your enthusiasm! Spaces are limited, so reserve your spot today and start growing the cut flower garden of your dreams!
Date + Time: April 23, 6 PM
Location: Lion's Tail Brewing Company 8520 W North Ave Wawuwatosa
Sign up now!
All Workshop fees are nonrefundable, but may be transferred if you are unable to attend.